I have eaten all sorts of different enchiladas, but these Apple Pie Enchiladas are probably my favorite!
Here's the recipe........
::1 (20 ounce) can apple pie filling
::6 (8 inch) flour tortillas
::1 teaspoon ground cinnamon
::1/2 cup butter
::1/2 cup white sugar
::1/2 cup brown sugar
::1/2 cup water
::Spoon one heaping quarter cup of pie filling evenly down the center of each tortilla.
::In a medium saucepan over medium heat, combine butter, white sugar, brown sugar and water. Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes.
::Bake in 350 degree preheated oven 20 minutes, or until golden.